Post placeholder image
August 22, 2012 in Breaking News

“Our seafood scene — will it continue to thrive?” by Peg Moore in Charleston Mercury: “Owners and chefs of our most important downtown restaurants have spoken to us and written to us…(and P&C)…, urging that cruise ships be regulated and located outside of the fragile historic district.”

Will our seafood continue to thrive? Along with the price of fuel and competition from cheap, possibly polluted imports, our seafood economy also faces the threat — perceived and real — of water poll ...

Read More
Post placeholder image
August 9, 2012 in Viewpoints

“Cruise soot”- a letter by Rick Reed, MD: “Soot is just a visible surrogate for what is not seen — something far more dangerous.”

Recent letters to the editor have developed a valid point that soot is not just cruise related. However, this is not the critically important issue. Soot is just a visible surrogate for what is not s ...

Read More
Post placeholder image
August 7, 2012 in Letters with Carnival

July 30, 2012- Carrie Agnew, C4 Executive Director, requests response from Gerry Cahill, CEO Carnival Cruise Lines

_________________________ On July 30, 2012, Executive Director Carrie Agnew sent (via certified mail/return receipt requested) the following letter to Mr. Gerry Cahill (CEO, Carnival Cruise Lines) on ...

Read More
By browsing this website, you agree to our privacy policy.
I Agree